Pesisi Restaurant is open for all-day dining with a flavourful menu that explores the exotic flavours of Bali, Asia and beyond. There is a special focus on using fresh ingredients grown on the island as well as locally sourced seafood out of respect for Sanur’s coastal location. The signature of Pesisi Restaurant is the Balinese Megibung, which is a tasting platter of traditional dishes such as crispy fried duck and succulent satays. This shared dining experience is served in the privacy of our traditionally thatched poolside pavilion
Defined by its soaring rooftop and artistically carved terracotta columns, Pesisi Restaurant features an entire wall depicting a scene from Balinese Hindu mythology. With seating options for up to 70 people, this smart venue flows seamless onto a charming terrace. Pesisi Restaurant faces the swimming pool where a small island in the middle is accessed by a wooden bridge. This cultural space functions as a unique stage under the stars for performances of traditional Balinese dance, music and entertainment. If you are interested in learning the culinary secrets of Balinese cuisine, our talented chef conducts regular cooking classes on the terrace at Pesisi Restaurant. This is hands-on tutorial will teach you how to prepare a number of dishes culminating in a delicious lunch.